menu
House made pastas, sliced Prosciutto di Parma, freshly shucked oysters and local, seasonal ingredients make Jianna a distinctive dining experience.
Jianna is currently open for dinner Tuesday – Sunday evenings from 5:00 pm.
Starters
Prosciutto San Daniele 10
Ricotta Crostini 9
Truffle Honey, Sea Salt, Grilled Ciabatta
Spring Green Salad 10
Roasted Beets, Spiced Walnuts, Pickled Onion, Ricotta Salata
Burrata 14
Marinated Tomatoes, Pine Nuts, Olive Oil, Sea Salt
Char-grilled Octopus 14
Potato, Guanciale, Pistachio, Sherry-lemon Vinaigrette
Polpette 9
Pine Nuts, Breadcrumbs, Grana Padano, Sugo
Pickled Strawberry Salad 10
Arugula, Crispy Ham, Goat Cheese, White Balsamic
Potato Gnocchi 10
Smoked Bacon, Tomato, Chive, Parmesan Brodo
Marinated Olives 6
Lemon, Rosemary
Shrimp and Spinach Agnolotti 12
Ricotta, Preserved Orange, Toasted Hazelnuts
Pork Shank Rotolo 12
Charred Carrot Puree, Shiitake, Pickled Mustard Seed, Pork Jus
Italian Cheeses 14
Mostarda, House Pickles, Marcona, Grilled Bread
Grilled Ciabatta 3
Olive Oil
Raw + Chilled
Chilled Market Oysters*
Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast 14 / 26 West Coast 18 / 34
Chilled Lump Crab 14
Fresno Chile, Citrus, Radish, Farmers Cheese
Wagyu Beef Carpaccio 12
Crispy Potato, Truffle Aioli, Arugula, Sea Salt
Pasta
Spaghetti TBG 18
Garlic, Roast Tomatoes, Basil, Grana Padano
Casareccia al Nero 24
Shrimp, Crab, Piquillo, Preserved Lemon
Rigatoni all’ Amatriciana 22
Lamb Shank Ragu, Charred Onion, Garlic, Ricotta Salata
Fusilli 22
Spicy Sausage, Prosciutto, Tomato, Grana Padano
Large Plates
Bavette Steak Tagliata* 27
Potato, Crimini Mushrooms, Kale, Salsa Verde
Butter Basted Chicken 22
Congaree Polenta, Shiitake, Broccolini, Smoked Pepper Sauce
Alaskan Halibut 28
Cauliflower Cream, Marble Potato, King Trumpet,
Green Garlic Vinaigrette
Sea Scallops 26
Farro, Carrots, Fall Greens, Citrus Butter
Vegetables
Mushrooms 5
Tomatoes, Arugula, Bacon
Shaved Brussels Sprouts 5
Pancetta, Garlic, Shallots
Potatoes 6
Truffle, Grana Padano, Scallion
Indulge yourself with lunch at Jianna, where delicious recipes and a welcoming atmosphere
come together for your pleasure.
Jianna is currently open for dinner and weekend lunch service only.
Weekend lunch is served from 11:00am – 3:00pm. A Piccolo (mid-day) menu is served on Saturday-Sunday, 3pm-5pm
FOR THE TABLE
Prosciutto San Daniele 10
Ricotta Crostini 9
Truffle Honey, Sea Salt, Grilled Ciabatta
Italian Cheeses 14
Mostarda, House Pickles, Marcona, Grilled Bread
Burrata 14
Marinated Tomatoes, Pine Nuts, Olive Oil, Sea Salt
Marinated Olives 6
Lemon, Rosemary
Sandwiches & Paninis
Chicken Florentine 11
Spinach, Peppers, Fontina, Pasta Salad
Italian Roast Beef 12
Horseradish, Crispy Shallot, Provolone, Pasta Salad
Chicken Salad 10
Currents, Tomatoes, Arugula, Ciabatta
Pepperoni on Ciabatta 11
Pickled Peppers, Charred Tomatoes, Fontina, Mozzarella
Tuscan Pork Sandwich 12
Dijon-Caraway Aioli, Pickles, Fontina, Ciabatta
Chilled Market Oysters*
Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast 14 / 26 West Coast 18 / 34
Soup & Salads
Daily Market Soup 4 / 6
Pesto Grilled Salmon 14
Baby Lettuces, Pistachio, Goat Cheese, White Balsamic Vinaigrette
Grilled Chicken 12
Arugula, Tomato, Ciabatta Crouton, Moscato Dressing
Pickled Strawberry Salad 10
Arugula, Crispy Ham, Goat Cheese, Whit Balsamic
Large Plates
Spaghetti TBG 12
Tomato, Basil, Garlic, Grano Padano
Grilled Salmon 15
Mushrooms, Tomato, Kale, Salsa Verde
Chicken Picatta 15
Lemon, Capers, Parsley, Spaghetti
Fusilli 15
Spicy Sausage, Prosciutto, Tomato, Grana Padano
When a light afternoon meal is all you need to get you through the day, think Jianna.
Our Piccolo menu is currently offered on Saturday and Sunday afternoons from 3:00 pm – 5:00 pm.
Piccolo Menu
Chilled Market Oysters
Jianna Cocktail And Hot Sauces, Moscato Mignonette
East Coast 14 / 26 West Coast 18 / 34
Prosciutto San Daniele 10
Ricotta Crostini 9
Truffle Honey, Sea Salt, Grilled Ciabatta
Pickled Strawberry Salad 10
Arugula, Crispy Ham, Goat Cheese, Whit Balsamic
Italian Cheeses 14
Mostarda, House Pickles, Marcona, Grilled Bread
Burrata 14
Marinated Tomatoes, Pine Nuts, Olive Oil, Sea Salt
Polpette 9
Pine Nuts, Breadcrumbs, Grana Padano, Sugo
Marinated Olives 6
Lemon, Rosemary
Spaghetti TBG 18
Garlic, Roast Tomatoes, Basil, Grana Padano
Fusili 22
Spicy Sausage, Prosciutto, Tomato, Grana Padano
We bring in oysters from all over the country on a regular basis. Please check the menu board in the restaurant to see today’s current oyster offerings. Jianna oysters are served with our own Jianna Hot Sauce and Moscato Mignonette, both made in-house.
Chilled Market Oysters*
Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast 14 / 26 West Coast 18 / 34
Negroni Inspired Cocktails
In 1919 Count Camillo Negroni was at his local watering hole in Florence and ordered an Americano cocktail. The barkeep mistakenly grabbed the gin instead of soda water and the rest is history. This delicious Italian cocktail has become a staple to any reputable beverage program. We were inspired by the story of Count Negroni so we created the following cocktails by playing with the core ingredients. We invite you to play with us and find a new favorite!
Americano 9
campari, carpano anitca sweet vermouth, soda water
Classic Negroni 12
botanist gin, campari, carpano antico sweet vermouth
Stolen Amari 11
larceny bourbon, averna amaro, ramazotti amaro
BellaVardier 13
elijah craig bourbon, contratto bitter, contratto rosso
Full Monte 13
hat trick gin, montenegro amaro, aperol
Mules
El Burro 11
montelobos mezcal, aperol, pineapple, lime, ginger beer
Ginger Snap 10
new amsterdam gin, pellegrino amaro, goslings ginger beer
Seasonal Cocktails
Purple People Eater 11
tito’s handmade vodka, citrus, lambrusco
Amalfi Coast 12
jocassee gin, contratto americano rosso, pineapple
Italian Summer 11
tito’s vodka, st elder, cranberry, prosecco
Good For Your Liver-Pool 12
bombay sapphire, jaquin’s apricot brandy, lime
(An Ode to Sir Paul McCartney)
WINES BY THE GLASS
PROSECCO & SPARKLING
NV Belstar Prosecco $10
glera – veneto, italy
NV Indigenous Prosecco $9
glera – veneto, italy
NV Ca’Momi Ca’Secco $9
chardonnay, sauvignon blanc – california
NV Nino Franco ‘Rustico’ Prosecco $14
glera – veneto, italy
NV Gruet $12
chardonnay, pinot noir – new mexico
NV Belstar Prosecco Brut Rosé $11
merlot, pinot noir, sauvignon – veneto, italy
NV Fantinel Brut $12
ribolla gialla – friuli-venezia giulia, italy
WHITE
2017 Vigneti del Sole $9
pinot grigio – della venezie, italy
2014 Gancia $10
moscato d’asti – piedmont, italy
2016 La Pettegola $11
vermentino – tuscany, italy
2015 Bianco di Morgante $11
nero d’avola – sicily, italy
2015 Ferrari-Carano ‘Fume Blanc’ $10
sauvignon blanc – sonoma, california
2016 Cantele $10
chardonnay – pulgia, italy
2016 Luigi Baudana Bianco ‘Dragon’ $14
chardonnay, sauvignon blanc – piedmont, italy
2016 Angelo Nero ‘Serra Lupini’ $12
roero arneis – piedmont, italy
2016 Carneros Highway $13
chardonnay – carneros, california
ROSÉ
2017 Scaia $11
rondinella – veneto, italy
2016 Ferrari-Carano $9
sangiovese – sonoma, california
2016 Irpinia Ros’Aura $11
aglianico – campania, italy
RED
2016 Cantina di Caldero $10
pinot nero – alto adige, italy
2016 Carneros Highway $14
pinot noir – carneros, california
2014 il Nero di Casanova $11
sangiovese – tuscany, italy
2015 Poggio Anima $14
montepulciano – abruzzo, italy
2016 GD Vajra $16
nebbiolo – piedmont, italy
2014 Quattro Mani $12
barbera – piedmont, italy
2015 Tenuta Polvaro $13
cabernet sauvignon – veneto, italy
BY THE BOTTLE
SPARKLING
NV Indigenous Prosecco $34
glera – veneto, italy
NV Belstar Prosecco $38
glera – veneto, italy
NV Nino Franco ‘Rustico’ Prosecco $54
glera – veneto, italy
NV Fantinel Brut $46
ribolla gialla – friuli-venezia-giulia, italy
NV Ca’Momi Ca’Secco $34
chardonnay, sauvignon blanc – california
NV Gruet $42
chardonnay, pinot noir – new mexico
NV Ca’del Bosco $70
chardonnay, pinot bianco, pinot nero – franciacorta, italy
NV Belstar Prosecco Brut Rosé $42
grenache, merlot, pinot nero – veneto, italy
NV Terrazze Dell’Etna Brut Rosé $62
pinot noir, nerello mascalese – sicily, italy
NV Venturini Cadelvento $30
lambrusco – reggio emilia, italy
NV Cleto Chiarli ‘Centenario’ $46
lambrusco grasparossa – emilia-romagna, italy
WHITE
2015 Alois Lagader $34
pinot grigio – dolomiti, Italy
2016 Vigneti del Sole $34
pinot grigio – della venezie, italy
2013 Livio Felluga $52
pinot grigio – dolomiti, italy
2016 Nervi $50
erbaluce – piedmont, italy
2016 Ferrari-Carano ‘Fume Blanc’ $38
sauvignon blanc – sonoma, california
2016 Venica ‘Ronco del Cero’ $43
sauvignon blanc – friuli-venezia giulia, italy
2016 Coffele Ca’Visco $32
garganega, trebbiano – soave, italy
2016 Kettmeir $35
müller thurgau – alto adige/südtirol, italy
2016 La Pettegola $50
vermentino – tuscany, italy
2015 Bianco di Morgante $42
nero d’avola – sicily, italy
2015 Tufjano $33
fiano minutolo – puglia, italy
2015 Angelo Negro ‘Serra Lupini’ $46
arneis – piedmont, italy
2016 Luigi Baudana Bianco ‘Dragon’ $54
chardonnay, sauvignon blanc – piedmont, italy
2015 Montenidoli Fiore $48
vernaccia – tuscany, italy
2016 Cantele $38
chardonnay – puglia, italy
2016 Carneros Highway $40
chardonnay – carneros, california
2014 Antica $55
chardonnay – napa valley, california
2014 Ponzi $75
chardonnay – willamette valley, oregon
BY THE BOTTLE (cont.)
ROSÉ
2016 Ferrari-Carano $34
sangiovese – sonoma, california
2016 Flowers Rose $55
pinot noir – sonoma coast, california
2017 Scaia $42
rondinella – veneto, italy
2016 Irpinia Ros’Aura $42
aglianico – campania, italy
ORANGE
2015 Monastero Suore Cistercensi ‘Rusticum’ $55
trebbiano, malvasia – lazio, italy
RED
2015 Cantina di Caldero $38
pinot nero – alto adige, italy
2015 Carneros Highway $54
pinot noir – carneros, california
2014 Ponzi Classico $80
pinot noir – willamette valley, oregon
2016 Olianas $35
cannonau – sardegna, italy
2014 il Nero di Casanova $42
sangiovese – tuscany, italy
2013 Silverado $51
sangiovese – napa valley, california
2015 Castello di Ama Chianti Classico $57
sangiovese – tuscany, italy
2014 Castello di Ama Chianti Classico Gran Selezione $105
sangiovese – tuscany, italy
1997 Terreno Chianti Classico Reserva $95
sangiovese – tuscany, italy
2012 Argiano Brunello di Montalcino $105
sangiovese – tuscany, italy
2013 Caprili Brunello di Montalcino $84
sangiovese – tuscany, italy
2011 Masco del Tacco $47
salice salentino – puglia, italy
NV Orin Swift Locations ‘I’ $42
negroamaro, nero d’avola – italy
2013 Summus $135
sangiovese, cabernet – tuscany, italy
2011 Benvolio Rosso $30
sangiovese, cabernet – tuscany, italy
2014 Tignanello $181
sangiovese, cabernet – tuscany, italy
2016 Terra d’Oro $35
barbera – amador county, california
2014 Quattro Mani $46
barbera – piedmont, italy
2014 Bruno Giacosa $45
dolcetto – piedmont, italy
2012 Pavi $40
dolcetto – napa valley, california
2015 Montessu $65
carignano, syrah, cabernet – sardinia, italy
2013 Planeta Eruzione 1614 $70
nerello mascalese – sicily, italy
2014 Cantina Zaccagnini $30
montepulciano – abruzzo, italy
2015 Poggio Anima $54
montepulciano – abruzzo, italy
2013 Masseto $1000
merlot – tuscany, italy
2015 Luce della Vite ‘Lucente’ $65
merlot, sangiovese – tuscany, italy
2014 Luce della Vite ‘Luce’ $225
sangiovese, merlot – tuscany, italy
2015 Cascina Preziosa $65
vespolina – piedmont, italy
2013 Idlewild $75
nebbiolo – mendocino county, california
2016 GD Vajra Lange $50
nebbiolo – piedmont, italy
2014 Luigi Giordano ‘Cavanna’ Barbaresco $75
nebbiolo – piedmont, italy
2014 Ceretto Barbaresco $85
nebbiolo – piedmont, italy
2013 Monfalletto Barolo $85
nebbiolo – piedmont, italy
2013 Paolo Coterno ‘Riva del Bric’ Barolo $97
nebbiolo – piedmont, italy
2007 Borgogno Barolo $152
nebbiolo – piedmont, italy
2010 Villadoria Bricco Magno $35
nebbiolo – langhe, italy
2011 Ornellaia Superiore $335
cabernet, merlot, cabernet franc – tuscany, italy
2015 Guado al Tasso ‘il Bruciato’ $62
cabernet, merlot, syrah – tuscany, italy
2015 Casadei Sogno Mediterraneo $40
syrah, grenache, mourvèdre – tuscany, italy
2013 Corvo $30
nero d’avola – sicily, italy
2014 Brigaldara Valpolicella $35
corvina – veneto, italy
2014 Zenato Alanero $42
corvina – veneto, italy
2015 Giuliano Rosati Ripasso della Valpolicella $38
corvina blend – veneto, itlay
2014 Tezza Campo di Majoli $40
corvina, cabernet – veneto, italy
2013 Planeta Burdese $55
cabernet, cabernet franc – sicily, italy
2010 Tenuta San Guido ‘Sassicaia’ $390
cabernet, cabernet franc – tuscany, italy
2015 Tenuta Polvaro $50
cabernet sauvignon – veneto, italy
2016 Prelius $35
cabernet sauvignon – tuscany, italy
2009 Axios $250
cabernet sauvignon – napa valley, california
2015 La Storia $60
cabernet sauvignon – alexander valley, california
2009 Masseria Felicia $50
aglianico, piedirosso – campania, italy
2012 Giuliano Rosati Amarone della Valpolicella $71
corvina blend – veneto, italy
2011 Bussola Amarone Classico $115
corvina blend – veneto, italy
All vintages are subject to change. Updated June 2018.
16 oz DRAFT BEER
5
peroni
dale’s pale ale
8
lagunitas ipa
terrapin luau krunkles
BOTTLED BEER
DOMESTIC 4
budweiser
bud light
michelob ultra
yuengling
beck’s non-alcoholic
CRAFT 5
stella artois
seattle cider dry
hi-wire ‘bed of nails”
thomas creek amber
allagash white
ITALIAN CRAFT 12
piccolo birrificio ‘isaac’
birrificio torrente
baladin nora
SHAREABLE 25
blackberry farms ‘saison’
ITALIAN SODA 4
spuma nero, cedrata, cola
A taste of Italy to finish your meal…
Dessert
Salted Caramel Semifreddo 8
Biscotti Crumb, Shaved Chocolate, Caramel Sauce
Tiramisu Cheesecake 8
Espresso Anglaise, Hazelnut-Cocoa Crumb
Dark Chocolate Budino 8
Crema, Sea Salt, Sanded Hazelnut
Strawberry Torta 8
Basil, Vincotto, Ricotta Gelato
Cannoli Piccoli 5
Banana Crema, Chocolate Chips, Toasted Peanuts
Gelato or Sorbetto 5
Daily Selections
Affogato 8
Vanilla Gelato, Espresso
Jianna After-Dinner Drinks
Coffee
Espresso / Double
Cappuccino
Latte
Nocello
Caravello Limoncello
Amaro’s
Anguostura
Bonal
Cynar
Fernet Branca
Meletti
Nonino
Ramazotti
Underberg