menu

House made pastas, sliced Prosciutto di Daniele, freshly shucked oysters and local, seasonal ingredients
make Jianna a distinctive dining experience.
Jianna is currently open for dinner Tuesday – Sunday evenings from 5:00 pm.

Our full dinner menu is available for take-out or curbside pick up.

Starters

Prosciutto  12
Di San Daniele, 24 Month

North Carolina Burrata 15
Butternut Squash, Frisee, Parmesan Crouton, Black Truffle Vinaigrette

Ricotta Crostini 12
Truffle Honey, Sea Salt, Grilled Ciabatta

Char-grilled Octopus 16
Potato, Guanciale, Pistachio, Sherry-lemon Vinaigrette

Fall Apple Salad 12
Baby Greens, Shaved Fennel, Crumbled Gorgonzola, Walnut Vinaigrette

Potato Gnocchi 12
Smoked Bacon, Tomato, Chive, Parmesan Brodo

Marinated Olives 7
Lemon, Rosemary, Garlic, Chili

Ricotta & Truffle Gnudi 16
Vincotto, Hazelnuts, Herbs, Gorgonzola Cream

Roasted Cauliflower 16
Pistachios, Breadcrumbs, Grana Padano, Pesto Cream

Lobster & Shrimp Agnolotti 15
Calabrian Cream, Parmesan Crispy, EVOO

Grilled Ciabatta 4
Sicilian Olive Oil, Chili Flake, Sea Salt

Raw + Chilled

Chilled Market Oysters*
Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast 16 / 28          West Coast 20 / 36

Poppyseed Crusted Beef Carpaccio  16
Pickled Plums, Shaved Pecorino, Crushed Pinenuts, Mustard Vinaigrette

Adriatic Osetra Caviar* MKT
Grilled Bread, Whipped Ricotta, Lemon, Chives
(1 oz.) 

Pasta

Spaghetti TBG 22
Garlic, Roast Tomatoes, Basil, Grana Padano

Cocoa Tagliatelle 26
Lamb Sausage, Roasted Heirloom Tomatoes, Ricotta Salata, Breadcrumbs

Gemelli al Nero de Sepia 30
Rock Shrimp, Haricot Verts, Aleppo Pepper, Garlic Breadcrumb

Campanelle 26
Braised Chicken Ragu, Calabrian Chilis, Beech Mushrooms, Ricotta Salata

Large Plates

Bavette Steak Tagliata* 34
Potato, Crimini Mushrooms, Kale, Salsa Verde

Pan Seared Sea Scallops* 36
Grilled Eggplant, Zucchini, Sweet Pepper Romesco, Pickled Mustard Seed

Grilled North Carolina Trout 32
Fregula, Shaved Summer Vegetables, Herb Citronette

Pan Roasted Alaskan Halibut 36
Artichokes, Haricot Verts, Sunflower Gremolata, Garlic Cream Sauce

Accompaniments

Roasted Butternut Squash 8
Calabrian Chili, Maple Syrup, Crumbled Goat Cheese, Oat Crumb

Black Lentils 8
Golden Raisins, Green Onion, Pistachio, Rendered Prosciutto

Meatballs 8
Sugo, Breadcrumbs, Grana Padano

Shishito Peppers 8
Black Garlic Sauce, Garlic Aioli, Pickled Shallots, Sunflower Seeds

Indulge yourself with lunch at Jianna, where delicious recipes and a welcoming atmosphere
come together for your pleasure.

Jianna is currently open for dinner and weekend lunch service only.
Weekend lunch is served from 11:00am – 2:00 pm.

FOR THE TABLE

Prosciutto  12
Di San Daniele, 24 Month

Ricotta Crostini  12
Truffle Honey, Sea Salt, Grilled Ciabatta

North Carolina Burrata 15
Butternut Squash, Frisee, Parmesan Crouton, Black Truffle Vinaigrette

Marinated Olives 7
Lemon, Rosemary, Garlic, Chili

Grilled Ciabatta 4
Sicilian Olive Oil, Chili Flake, Sea Salt

SANDWICHES 

Grilled Chicken 14
Fontina, Bacon, Piquillo Peppers, Garlic Aioli, Red Onion Conserva

Italian ‘Cuban’ 14
Shaved Pork, Prosciutto, Fontina, Mustard, Pickles

Italian Meat Duo 14
Mortadella, Prosciutto, Sundried Tomato Conserva, Spinach, Shaved Grana Padano

Pepperoni Club 14
Salumi, Smoked Bacon, Fontina, Frisée, Tomato, Balsamic Shallots, Basil Aioli

 

Raw + Chilled

Chilled Market Oysters*
Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast 16 / 28          West Coast 20 / 36

Adriatic Osetra Caviar* MKT
Grilled Bread, Whipped Ricotta, Lemon, Chives
(1 oz.) 

Soup & Salads

Daily Market Soup   6/ 8

Pesto Grilled Salmon 16
Baby Lettuces, Pistachio, Goat Cheese, White Balsamic Vinaigrette

Herb Grilled Chicken 16
Baby Greens, Dried Apricots, Garlic Croutons, Grana Padano, Herb Citronette

Fall Apple Salad 12
Baby Greens, Shaved Fennel, Crumbled Gorgonzola, Walnut Vinaigrette

Large Plates

Spaghetti TBG  18
Tomato, Basil, Garlic, Grano Padano

add meatballs 8
sugo, breadcrumbs, grana padano

Shrimp Arrabbiata 20
Campanelle, Sugo, Garlic, Red Chili Flake

Lumache Bolognese 20
Bolognese Ragu, Roasted Tomatoes, Grana Padano

Pesto Grilled Shrimp  21
Fregula, Charred Corn, Heirloom Tomatoes, Pepper Remoulade

When a light afternoon meal is all you need to get you through the day, think Jianna.
Our Piccolo menu is currently offered on Saturday and Sunday afternoons from 2:00 pm – 5:00 pm.

Chilled Market Oysters*

Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast 16 / 28         West Coast 20 / 36

Prosciutto  12
Di San Daniele, 24 Month

Ricotta Crostini  12
Truffle Honey, Sea Salt, Grilled Ciabatta

North Carolina Burrata 15
Butternut Squash, Frisee, Parmesan Crouton, Black Truffle Vinaigrette

Marinated Olives 7
Lemon, Rosemary, Garlic, Chili

Grilled Ciabatta 4
Sicilian Olive Oil, Chili Flake, Sea Salt

Fall Apple Salad 12
Baby Greens, Shaved Fennel, Crumbled Gorgonzola, Walnut Vinaigrette

Meatballs   8

Spaghetti  TBG  20
Tomato, Basil, Garlic, Grano Padano

add meatballs 8
sugo, breadcrumbs, grana padano

Lumache Bolognese 24
Bolognese Ragu, Roasted Tomatoes, Grana Padano

Sugo, Breadcrumbs, Grana Padano

We bring in oysters from all over the country on a regular basis. Please check the menu board in the
restaurant to see today’s current oyster offerings. Jianna oysters are served with our own Jianna Hot Sauce and Moscato Mignonette, both made in-house.

Chilled Market Oysters*
Jianna Cocktail and Hot Sauce, Moscato Mignonette
East Coast 16 / 28
West Coast 20 / 36

Negroni Inspired Cocktails

In 1919 Count Camillo Negroni was at his local watering hole in Florence and ordered an Americano cocktail.
The barkeep mistakenly grabbed the gin instead of soda water and the rest is history.  This delicious Italian cocktail has
become a staple to any reputable beverage program. We were inspired by the story of Count Negroni so we created the
following cocktails by playing with the core ingredients.  We invite you to play with us and find a new favorite!

Classic Negroni   13
conniption navy strength gin, campari, carpano antica sweet vermouth

The Prole 14
highwest rendezvous rye, contratto bitter, cocchi vermouth di torino

An Ode To An Oldie  14
conniption kinship gin, rothman & winter orchard pear, cocchi americano, lemon cordial

Easy, Breezy, Beautiful 14
roku gin, aperol, contratto vermouth bianco

Seasonal Cocktails

Ashes To Ashes 14
casa amigos mezcal, ancho reyes, cappelletti, grapefruit, lime

Don & Lalo 14
lalo tequila, montenegro amaro, blackberry puree, basil

The Island of Capri 14
hilton head platinum, amara amaro, pineapple, lime, orange, orgeat

Hugo Who? 13
burnt church cucumber vodka, mommenpop kumquat, thyme simple, fresh orange, zonin lemon spritz

Pera Spinosa 13
ginger, prickly pear, mommenpop meyer lemon, lini 910 lambrusca rose

Our wine list is hand picked using our
relationships with our importers & distributors.

Our wines are all Italian Varietal or
Italian Influenced. We source from small producers & true farmers,
that are passionate,
family owned & operated.

Most of our wines are of limited
production & some are exclusive to Jianna.

We pride ourselves & are grateful to support these families. Chef/Owner Michael Kramer & General Manager/Sommelier, Andrea Royko have had the pleasure & joy to visit many of these producers.

Salute!

WINES BY THE GLASS

Prosecco & Sparkling

2021 Luca Bosio, Moscato d’Asti 11/44
moscato, piedmont, italy

NV Tullia, Brut, Treviso DOC 11/44
glera, veneto, italy

NV Conti di Buscareto, Spumanti Rosè 12/48
lacrima, le marche, italy

NV Fagher, ‘Le Colture’, Brut DOCG 13/52
chardonnay, glera, veneto, italy

NV Lini 910, ‘Labrusca’, Rosè 12/48
lambrusco, emilia-romagna, italy

White

2021 Zuani, ‘Sodevo’ 13/52
pinot grigio,friuli, italy

2021 Morgante, Bianco di Morgante 12/48
nero d’avola, sicily, italy

2022 Vicus, ‘Irpinia’ 13/52
falanghina, campania, italy

2022 Ernè, ‘Ernè’, IGT 14/56
vermentino, tuscany, italy

2022 Produttori Manduria, ‘Zìn’ 12/48
fiano, puglia, italy

2021 Rio Maggio, Bianco 13/52
pecorino, trebbiano, passerina, marche, italy

2022 Giacometto Bruno, Caluso 16/64
erbaluce, piedmont, italy

2021 Ghëddo, ‘Tinaar’ Bianco 15/60
arneis, timorasso, nascetta, piedmont, italy

2021 Fattoria La Rivolta, Taburno Sannio 15/60
coda di volpe, campania, italy

2019 Marco Cecchini, ‘d’Orsaria’ 13/52 chardonnay, friuli, italy

Rosé

2022 Girolamo Russo, Etna Rosato 12/48
nerello mascalese, sicily, italy

2020 Fattoria La Rivolta, ‘il Bruma’ 12/48
aglianico, campania, italy

Red

2022 Kettmeir 13/52
pinot nero (noir), alto-adige, italy

2021 Monte Bernardi, ‘Gioventu’, Chianti 12/48
sangiovese, tuscany, italy

2020 Sobrero, ‘Selectio”, Barbera d’Alba 15/60
barbera, piedmont, italy

2021 Curto, ‘L’Informale’, Vino Rosso 13/52
nebbiolo, dolcetto, piedmont, italy

2020 La Palazzetta, Rosso di Montalcino 16/64
sangiovese, tuscany, italy

2020 Jasci, ‘Biologico’ 12/48
montepulciano, abruzzo, italy

2021 Fabrizio Dionisio, ‘Castagnino’ 16/64
syrah, cortona, tuscany, italy

2020 Podere Sapaio, ‘Pappolo’ 14/56
cabernet sauvignon, tuscany, italy

2019 Mustela, ‘Karmico’, Barbaresco 20/80
nebbiolo, piedmont, italy

2021 Argiolas, ‘Perdera’ 12/48
monica, carignano, bovale sardo, sardinia, italy

2017 Di Majo Norante, ‘Ramitello’ 12/48
montepulciano, aglianco, molise, italy

VINTAGES SUBJECT TO CHANGE BASED ON AVAILABILITY

BY THE BOTTLE

NV Ca’del Bosco, Cuvée Prestige 60
chardonnay, pinot bianco, pinot nero, lombardy, italy

NV Venturini Cadelvento, Rosato 40
lambrusco, emilia-romagna, italy

NV Scarpetta, Rosé 42
pinot nero, friuli-venezia giulia, italy

NV Ettore Germano, Spumante Rosé 70
pinot noir, chardonnay, piedmont, italy

NV Ca’del Bosco, Cuvée Prestige, Rosé 100
pinot nero, chardonnay, lombardy, italy

NV Cantine Barbera, ‘Sotta Sopra’, Pét Nat 65
grillo, menfi, sicily, italy

2018 Ca’del Bosco ‘Zero Doasge’, Franciacorta 125
chardonnay, lombardy, italy

2013 Ca’ del Bosco, ‘Annamaria Clementi’ 250
chardonnay, pinot nero, pinot bianco, lombardy, italy

NV Famiglia Carafoli, ‘L’Onesta’ 42
lambrusco, emilia-romagna, italy

BY THE BOTTLE
Rose & Other Unique Whites

2021 La Spinetta, ‘il Rosé di Cassanova 52
sangiovese, prugnolo gentile, tuscany, italy

2019 Ryme, ‘His’, Las Brisas Vineyard 72
vermentino, carneos, california

2021 COS, ‘Pithos’, Bianco 65
grecanico, sicily, italy

2019 Skerk, ‘Malvazija’ 95
istrian malvasia, friuli, italy

2019 Skerk, ‘Orgade’ 95
vitovska, malvasia, sauvignon blanc, pinot grigio, friuli, italy

Whites

2021 Jermann, ‘Râmat’ 66
pinot grigio, friuli, italy

2021 Mitja Sirk 58
tocai friulano, friuli, italy

2021 il Verro, ‘Sheep’ 70
coda di pecora, campania, italy

2020 Massican, ‘Annia’ 66
tocai friuliano, ribolla gialla, chardonnay, napa, california

2021 Giovanni Almondo, ‘Bricco della Ciliege’ 60
arneis, piedmont, italy

2021 Val di Toro, ‘Auramaris’ 58
vermentino, tuscany, italy

2022 Monastero Suore, ‘Coenobium’ 66
trebbiano, malvasia, verdicchio, lazio, italy

2022 Benanti, Etna Bianco 64
carricante, sicily, italy

2022 Cataldo Calabretta, ‘Cirò’. Bianco 65
greco bianco, malvasia, calabria, italy

2021 Villa Dora, ‘Vesuvio’ 50
caprettone, campania, italy

2020 Tenuta di Fiorano, ‘Fioranello’ 60
grechetto, viognier, lazio, italy

2020 Planeta, ‘Eruzione 1614’ 80
carricante, riesling, sicily, italy

2020 La Spinetta, Colli Tortonesi 60
timorasso derthona, piedmont, italy

2021 Jerman, ‘Vintage Tunina’ 105
sauvignon, chardonnay, ribolla gialla, malvasia, friuli, italy

2021 Pieropan, ‘Calvarino’ Soave 60
garganega, trebbiano di soave, veneto, italy

2020 Massifitti, ‘Suavia’ 56
trebbiano, veneto, italy

2020 Lecci e Brocchi, ‘Sangio-Rinacimento’ 75
sangiovese, tuscany, italy

2020 Antico Broilo 85
ribolla gialla, friuli, italy

2021 Cantina Tramin Kellerei, Bianco 80
chardonnay, sauvignon blanc, gewürztraminer, alto-adige, italy

2019 Passopisciaro, ‘Passobianco’ 98
chardonnay, sicily, italy

2021 Marziano Abbona, ‘Cinerino’ 64
viognier, piedmont, italy

2017 Lis Neris, ‘Jurosa’ 75
chardonnay, friuli, italy

2018 Ca’del Bosco, ‘Curtefranca’ 125
chardonnay, lombardy, italy

BY THE BOTTLE
Red

2019 Salcheto, Nobile di Montipulciano 58
prugnolo gentile, tuscany, italy

2022 COS, Viticoltori 60
frappato, vittoria, sicily, italy

2021 Benanti, Terre Siciliane Rosso 80
nerello cappuccio, sicily, italy

2019 Bibi Graetz, ‘Testamatta’ 180
sangiovese, tuscany, italy

2019 Girolamo Russo, ‘San Lorenzo’ 125
nerello mascalese, nerello cappuccio, sicily, italy

2019 Passopisciaro, ‘Passorosso’ 105
nerello mascalese, sicily, italy

2021 Monte Bernardi, ‘Retromarcia’, Chianti 65
sangiovese, tuscany, italy

2018 Coppo, ‘Pomorosso’, Nizza DOCG 110
barbera, piedmont, italy

2021 Buona Notte, ‘Cento Per Cento’ 75
sangiovese, columbia valley, oregon

2020 Monte Bernardi, ‘Tzingarella’ 60
cabernet sauvignon, cabernet franc,colorino, tuscany, italy

2020 Buglioni, Valpolicella Ripasso 70
corvina veronese, rondinella, veneto, italy

2019 Monte Bernardi, ‘Sa’etta’, Chianti Riserva 100
sangiovese, tuscany, italy

2016 BorgosanDaniele, ‘Arbis RÒs’ 120
pignolo, friuli, italy

2021 Mauro Vannucci, ‘il Sasso’, Carmignano 75
sangiovese, cabernet sauvignon, merlot, tuscany, italy

2020 Grosjean, ‘Vigne Merletta’ 78
fumin, vallee d’aoste, italy

2021 Tre Pile, ‘Carlin’, Langhe 60
nebbiolo, piedmont, italy

2020 il Colle, Rosso di Montalcino 84
sangiovese. tuscany, italy

2018 Bove Marso, Montepulciano D’Abruzzo 65
montepulicano, abruzzo, italy

BY THE BOTTLE (cont.)

RED

2021 Tenuta di Trinoro, ‘Le Cupole’ 80
cabernet franc, merlot, cabernet sauvignon, tuscany, italy

2018 Sobrero, ‘Ciavot Tanasio’, Barolo 115
nebbiolo, piedmont, italy

2018 Rio Maggio, ‘Vallone’ 65
montepulciano, sangiovese, marche, italy

2021 Elena Fucci, ‘Verha Rosso’ IGT 52
aglianco del vulture, basilicata, italy

2021 Tenuta delle Terre Nere, ‘Guardiola 150
nerello mascalesse, sicily, italy

2021 Grattamacco, Bolgheri 70
cabernet sauvigon, merlot, sangiovese, petit verdot, tuscany, italy

2017 Brancatelli,’Valle del Sogno’ 150
cabernet sauvignon, cabernet franc, tuscany, italy

2017 Podere il Palazzino, ‘Bertinga’ 85
cabernet sauvignon, merlot, tuscany, italy

2018 il Colle, Brunello di Montalcino 120
sangiovese, tuscany, italy

2021 Cerbaiona, Rosso di Montalcino 150
sangiovese, tuscany, italy

2018 il Marroneto, Brunello di Montalcino 240
sangiovese, tuscany, italy

2017 San Polino, ‘Helichrysum’, Brunello di Montalcino 180
sangiovese, tuscany, italy

2018 Val di Suga, Brunello di Montalcino 150
sangiovese, tuscany, italy

2018 Planeta, ‘Maroccoli’ 90
syrah, sicily, italy

2017 Marziano Abbona, ‘Pressenda’, Barolo 98
nebbiolo, piedmont, italy

2015 Viberti, ‘San Pietro’ Barolo Riserva 225
nebbiolo, piedmont, italy

2018 Cerbaiona, Brunello di Montalcino 300
sangiovese, tuscany, italy

2018 Curto, ‘laFoia’ 130
nebbiolo, piedmont, italy

2018 Le Regnaie, Brunello di Montalcino 175
sangiovese, tuscany, italy

2016 Argiano, ‘Vigna del Suolo’, Brunello di Montalcino 340
sangiovese, tuscany, italy

2016 Ratti, ‘Rocche Dell’Annunziata’, Barolo 240
nebbiolo, piedmont, italy

2018 Marchesi Antinori, ‘Tignanello’ 350
sangiovese, cabernet sauvignon, cabernet franc, tuscany, italy

2019 Tenuta San Guido, ‘Sassicaia’ 400
cabernet sauvignon, cabernet franc, bolgheri, tuscany, italy

2019 Angelo Negro, ‘Basarin’ 98
nebbiolo, piedmont, italy

2015 Le Calle di Catocci, Poggio d’Oro, Riserva 75
sangiovese, tuscany, italy

2022 Ka’Mancinè, ‘Galeae’ 65
rossese, liguria, italy

2018 Tre Pile, Bussia, Barolo 125
nebbiolo, piedmont, italy

2018 Sandro Fay, ‘Ronco del Picchio’ Sforzato 150
nebbiolo (chiavennasca), lombardy, italy

2015 Tenuta Santa Maria, Amarone Riserva 160
corvina, rondinella, corvinone, veneto, italy

2015 Cesari, ‘il Bosco’, Amarone della Valpolicella 140
corvina, rondinella, veneto, italy

2018 Vigneti di Ettore, Amarone della Valpolicella 125
corvina, corvinone, croatina, oseleta, veneto, italy

2015 Tezza, ‘Valpantena’, Amarone 135
corvina, rondinella, oseleta, veneto italy

2018 Lamole di Lamole, Chianti, Gran Selezione 150
sangiovese, cabernet sauvignon, tuscany, italy

2016 Paolo Bea, ‘Vigneto Pagliaro’ 250
sagrantino, umbria, italy

Andrea’s Secret Stash

2019 Tenuta di Trinoro, Bianco 175
semillon, tuscany, italy

2020 Tiefenbrunner, ‘Feldmarschall von Fenner’ 120
müller-thurgau, alto-adige, italy

2015 San Filippo, ‘Le Lucére’, Brunello di Montalcino 500
sangiovese, tuscany, italy

2016 San Filippo, ‘Le Lucére’, Brunello di Montalcino 375
sangiovese, tuscany, italy

2017 Benanti, ‘Rovittello’, Etna Rosso Riserva 250
nerello mascalese, nerello cappuccio, sicily, italy

2017 Feudo Montoni, ‘Vrucara’ 125
nero d’avola, sicily, italy

2015 Tenuta Sette Cieli, ‘Indaco’ 160
malbec, merlot, cabernet sauvignon, tuscany, italy

2019 Arceno, ‘Strada al Sasso’, Chianti, Gran Selezione 150
sangiovese, tuscany, italy

2000 Castell ‘In Villa’, Chianti Classico Riserva 300
sangiovese, tuscany, italy

2017 Felsina, ‘Colonia’, Gran Selezione, Chianti 425
sangiovese, tuscany, italy

2016 Cavallotto, Bricco Boschis, Barolo Riserva 400
nebbiolo, piedmont, italy

2017 Biondi-Santi, Brunello di Montalcino 450
sangiovese, tuscany, italy

Updated 04/23/2024

Vintages subject to change based on
availability

 16 oz DRAFT BEER

Fatty’s Beer Works, ‘High Style”, Italian Pilsner  9
charleston, south carolina

Stella Artois 7
leuven, belguim

Edmund’s Oast, ‘Bound By Time’ IPA  9
charleston, south carolina

Golden Grove Farm & Brew, ‘Toast & Jam’ 9
piedmont, south carolina

CANNED & BOTTLED

Charles Towne Fermentory, ‘Yacht Party’, Light Lager 9
charleston, south carolina

Michelob Ultra 6
st. louis, missouri

Big Drop Brewing, ‘Paradiso” IPA, Non-Alcoholic 7
normal, illnois

Double Stamp Brewery ‘Jianna’s Pilsner’ 9
greenville, south carolina

Pisgah Brewing Company, ‘Blueberry Wheat’ 7
black mountain, north carolina

Blackberry Farm Saison 7
walland, tennessee

Old Hickory, ‘Summer Ale’ 7
black mountain, north carolina

                                                                                         Weldwerks Brewing Company, ‘Key Lime Pie’ 12                                                                               greeley, colorado

Olde Hickory Brewery, Ruby Lager 7
hickory, north carolina

Amor Artis, ‘Crusin’ Down The Street’, IPA 9
fort mill, south carolina

Original Sin, ‘The Original Apple’, Cider 7
hudson valley, new york

Piccolo Birrifico ‘Issac’ 15
piozzo, italy

Baladin ‘Nora’ 15
piozzo, italy

Assorted Italian Craft Soda 4

A taste of Italy to finish your meal…

Dessert

Salted Caramel Semifreddo   11
Almond Crumb, Shaved Chocolate, Caramel Sauce

Sommelier Recommends: 2018 Donnafugata, ‘Ben Rye’, Zibibbo, Sicily Italy

Lemon Poppy Seed Panna Cotta 11
Strawberry Compote, Whipped Crema, Amaretti Crumb

Sommelier Recommends: 2016 Banfi, ‘Florus’, Moscadello, Montalcino, Tuscany, Italy

Chocolate Ganache Cake 11
Orange Sorbetto, Espresso-Chocolate Sauce, Hazelnut Biscotti

Sommelier Recommends: 2017 Tezza, Recioto della Valpolicella, Corvina, Veneto, Italy

Cannoli Piccoli 8
Mascarpone Mousse, White Chocolate, Chocolate Chips

Sommelier Recommends: 2020 ‘Braida’, Giacomo Bologna, Brachetto d’Acqui, Piedmont, Italy

House made Gelatos  7
Daily Selections

Affogato  8
Ricotta Gelato, Espresso

Jianna After-Dinner Drinks

Proudly serving beans from Mozza Roaster in Spartanburg, South Carolina

Coffee

Espresso / Double

Cappuccino

Latte

Apertivos/Digestivos

Aperol – Bittersweet Orange, Gentian, Rhubarb, Cinchona 8

Angostura – Nutmeg, Cardamom, Cinnamon, Dark Chocolate 7

Averna – Licorice, Citrus Peels, Chocolate 6

Bonal – Plums, Cherries, Honey, Licorice 7

Braulio – Chamomile, Pine, Menthol 10

Byrrh – Muscat based, Quinine, Cocoa, Coffee 6

Campari – Bitter Orange, Zesty Grapefruit, Clove, Spice 9

Caperitif – Quinine, Pine, Sweet Grape, Pepper 7

Cardamaro – Moscato based, Cardoon, Thistle, Wormwood 7

Cocchi Dopo Teatro – Barolo Chinato, Rhubarb, Cinchona 6

Cynar 70 – Dark Cocoa, Espresso, Orange Peel, Cinnamon 9

Fernet Branca – Saffron, Eucalyptus, Tobacco, Sweet Citrus 8

Fernet Branca Menta – Clean, Classic, Peppermint 7

Ferro Kina – Cinchona, Iron, Bitter Lemon, Gentian 8

Lucano – Bitter Orange, Grapefruit, Fennel, Cinnamon, Cocoa 8

Montenegro – Dried Citrus Zest, Rose, Clove, Cinnamon 9

Nardini – Anise, Mint, Citrus, Cacao 10

Nonino – Caramel, Rhubarb, All Spice, Bitter Orange 12

Pasubio – Blueberries, Pine Sap, Mountain Herbs, Peat 6

Pellegrino – Candied Fruits, Tobacco, Vanilla 7

Ramazzotti – Balanced, Root Beer, Citrus, Cola 6

‘Southern’ by Highwire – Fresh Citrus, Licorice, Mint, Vanilla 8

Underberg – Fresh, Aniseed, Honey, Fennel 7

Grappa

Poli Ciliengie – Intense Cherry, Almond 20

Poli Miele – Acacia Honey, Lemon Verbena 9

Nardini ‘Mandorla’ – Almond, Subtle Cherry 11

Nardini 40 – Dark Chocolate, Roasted Almond, White Pepper 9

Nardini Riserva – Malt, Apples, Honey 14

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