menu
House made pastas, sliced Prosciutto di Daniele, freshly shucked oysters and local, seasonal ingredients
make Jianna a distinctive dining experience.
Jianna is currently open for dinner Tuesday – Sunday evenings from 5:00 pm.
Our full dinner menu is available for take-out or curbside pick up.
Starters
Prosciutto 20
Di San Daniele, 24 Month, Summer Melon, Pecorino Romano
North Carolina Burrata 15
Compressed Strawberries, Prosciutto, Frisee, Spiced Pine Nuts, Garlic Croutons
Ricotta Crostini 14
Truffle Honey, Sea Salt, Grilled Ciabatta
Char-grilled Octopus 16
Potato, Guanciale, Pistachio, Sherry-lemon Vinaigrette
Summer Salad 14
Charred Corn, Peaches, Toasted Pecans, Green Onion Dressing
Potato Gnocchi 14
Smoked Bacon, Tomato, Chive, Parmesan Brodo
Marinated Olives 7
Lemon, Rosemary, Garlic, Chili
Spinach Cavatelli 16
Charred Corn, Heirloom Tomatoes, Prosciutto, Ricotta Salata
Risotto 15
English Peas, Preserved Lemon, Chives, Sicilian Olive Oil
Lump Crab & Corn Agnolotti 15
Asparagus, Leeks, Lemon, Soft Herbs
Grilled Ciabatta 4
Sicilian Olive Oil, Chili Flake, Sea Salt
Raw + Chilled
Chilled Market Oysters*
Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast or West Coast 18/34
Yellowfin Tuna Crudo* 16
Compressed Watermelon, Fresno Chili, Tomato, Basil Oil
Adriatic Osetra Caviar* MKT
Grilled Bread, Whipped Ricotta, Lemon, Chives
(1 oz.)
Pasta
Spaghetti TBG 22
Garlic, Roast Tomatoes, Basil, Grana Padano
Gemelli 30
Lump Crab, English Peas, Pancetta, Lemon
Fusilli al Nero de Sepia 35
Maine Lobster, Black Truffles, Sundried Tomato, Breadcrumbs
Rigatoni 28
Veal Shank Ragu, Tomato, Pearl Onions, Breadcrumbs
Large Plates
Bavette Steak Tagliata* 34
Potato, Crimini Mushrooms, Kale, Salsa Verde
Pan Seared Red Snapper 36
Tomato, Fennel, Acqua Pazza, Garlic Crostino
Grilled North Carolina Trout 35
Asparagus, Baby Carrots, Roast Tomato, Apricot Salmoriglio
Smoked Duck Breast* 34
Figs, Beech Mushroom, French Beans, Orange Agridolce, Pistachio
Accompaniments
Fingerling Potatoes 8
Gorgonzola, Chives, Pecans, Garlic Aioli
Roasted Mushrooms 8
Garlic, Sundried Tomato, Hazelnuts
Meatballs 8
Sugo, Breadcrumbs, Grana Padano
Kale & Spinach 8
Shallots, Pinenut Breadcrumb, Crumbled Pecorino
Indulge yourself with lunch at Jianna, where delicious recipes and a welcoming atmosphere
come together for your pleasure.
Jianna is currently open for dinner and weekend lunch service only.
Weekend lunch is served from 11:00am – 2:00 pm.
FOR THE TABLE
Prosciutto 20
Di San Daniele, 24 Month, Summer Melon, Pecorino Romano
Ricotta Crostini 14
Truffle Honey, Sea Salt, Grilled Ciabatta
North Carolina Burrata 15
Compressed Strawberries, Prosciutto, Frisee, Spiced Pine Nuts, Garlic Croutons
Marinated Olives 7
Lemon, Rosemary, Garlic, Chili
Grilled Ciabatta 4
Sicilian Olive Oil, Chili Flake, Sea Salt
SANDWICHES
Grilled Chicken 15
Red Pepper Aioli, Fontina, Tomato Conserva, Bacon
Pepperoni Melt 15
Coppa, Provolone, Spicy Aioli, Arugula
The Sicilian 15
Prosciutto, Salami, Aged Provolone, Pepperoncini, Garlic Aioli
Burrata 15
Heirloom Tomatoes, Garlic Aioli, Mixed Greens, Red Wine Vinaigrette
Raw + Chilled
Chilled Market Oysters*
Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast or West Coast 18/34
Adriatic Osetra Caviar* MKT
Grilled Bread, Whipped Ricotta, Lemon, Chives
(1 oz.)
Soup & Salads
Daily Market Soup 6/ 8
Pesto Grilled Salmon 16
Baby Lettuces, Pistachio, Goat Cheese, White Balsamic Vinaigrette
Herb Grilled Chicken 16
Parmesan Crouton, Toasted Pecans, Sour Cherries, Dijion Dressing
Summer Salad 14
Charred Corn, Peaches, Toasted Pecans, Green Onion Dressing
Large Plates
Spaghetti TBG 18
Tomato, Basil, Garlic, Grano Padano
add meatballs 8
sugo, breadcrumbs, grana padano
Shrimp Picatta 22
Gnocchi Sardi, Capers, Parsley, White Wine
Lumache Bolognese 22
Bolognese Ragu, Roasted Tomatoes, Grana Padano
Sauteed Shrimp 22
Aqua Pazza, Tomato, Fennel, Crostini
When a light afternoon meal is all you need to get you through the day, think Jianna.
Our Piccolo menu is currently offered on Saturday and Sunday afternoons from 2:00 pm – 5:00 pm.
Chilled Market Oysters*
Jianna Cocktail and Hot Sauces, Moscato Mignonette
East Coast or West Coast 18/34
Prosciutto 12
Di San Daniele, 24 Month, Summer Melon, Pecorino Romano
Ricotta Crostini 14
Truffle Honey, Sea Salt, Grilled Ciabatta
North Carolina Burrata 15
Compressed Strawberries, Prosciutto, Frisee, Spiced Pine Nuts, Garlic Croutons
Marinated Olives 7
Lemon, Rosemary, Garlic, Chili
Grilled Ciabatta 4
Sicilian Olive Oil, Chili Flake, Sea Salt
Summer Salad 14
Charred Corn, Peaches, Toasted Pecans, Green Onion Dressing
Meatballs 8
Spaghetti TBG 20
Tomato, Basil, Garlic, Grano Padano
add meatballs 8
Sugo, Breadcrumbs, Grana Padano
Lumache Bolognese 24
Bolognese Ragu, Roasted Tomatoes, Grana Padano
Sugo, Breadcrumbs, Grana Padano
We bring in oysters from all over the country on a regular basis. Please check the menu board in the
restaurant to see today’s current oyster offerings. Jianna oysters are served with our own Jianna Hot Sauce and Moscato Mignonette, both made in-house.
Chilled Market Oysters*
Jianna Cocktail and Hot Sauce, Moscato Mignonette
East Coast or West Coast 18/34
Negroni Inspired Cocktails
In 1919 Count Camillo Negroni was at his local watering hole in Florence and ordered an Americano cocktail.
The barkeep mistakenly grabbed the gin instead of soda water and the rest is history. This delicious Italian cocktail has
become a staple to any reputable beverage program. We were inspired by the story of Count Negroni so we created the
following cocktails by playing with the core ingredients. We invite you to play with us and find a new favorite!
The Prole 14
Featured in the Jianna Cookbook
highwest rendezvous rye, cocchi vermouth torino, contratto bitter
Take a Hike in The Dolomites 14
company bourbon, pasubio amaro, cardamaro, chocolate bitters
Queen of The Herbrides 15
botanist gin, cocchi americano, lillet blanc, peychaud’s bitters
Paradiso 14
highwest rendezvous rye, sirene amaro, pierre ferrand dry curacao, honey simple
Ornella 14
ilegal joven mezcal, aperol, contratto bianco, lemon
Seasonal Cocktails
When in ‘Rum’ 14
angostura rum, angostura amaro, angostura bitters, honey-lavender & vanilla simple, lime
A Witch Named Stella 14
lalo ‘108 proof’ tequila, italicus, strega, lime
Specialino Spritz 13
cappelletti, giffard pamplemousse, lemon, zonin prosecco
Espresso ‘Correcto’ 14
herradura reposado, jumping goat cold brew, poli sarpa grappa, espresso, mole bitters
Our wine list is hand picked using our
relationships with our importers & distributors.
Our wines are all Italian Varietal or
Italian Influenced. We source from small producers & true farmers,
that are passionate,
family owned & operated.
Most of our wines are of limited
production & some are exclusive to Jianna.
We pride ourselves & are grateful to support these families. Chef/Owner Michael Kramer & General Manager/Sommelier, Andrea Royko have had the pleasure & joy to visit many of these producers.
Salute!
WINES BY THE GLASS
Prosecco & Sparkling
2022 Beni di Batasiolo, Moscato d’Asti 14/56
moscato, piedmont, italy
2023 Scarpetta, Prosecco Brut 12/48
glera, chardonnay, veneto, italy
NV Berlucchi, ’61’, Franciacorta, Extra Brut 20/80
chardonnay, pinot noir, lombardy, italy
NV Tullia, ‘Montelvini’, Brut Rosè 12/48
glera, pinot nero, veneto, italy
NV Lini 910, ‘Labrusca’, Rosè 12/48
lambrusco, emilia-romagna, italy
White
2023 Cantina Kellerei, ‘Girlan’ 13/52
pinot grigio,sudritol alto-adigo, italy
2023 Morgante, Bianco di Morgante 13/52
nero d’avola, sicily, italy
2023 Senesi & Arenti, ‘Gatto Arancio’ 14/56
verdicchio, marche, italy
2022 Ernè, ‘Ernè’, IGT 14/56
vermentino, tuscany, italy
2023 Vigna del Lauro 14/56
ribolla gialla, friuli, italy
2022 Nizza Silvano, Roero 15/60
arneis, piedmont, italy
2022 Giacometto Bruno, Caluso 16/64
erbaluce, piedmont, italy
2021 Ronc Platât, ‘GAF Di Lassâi Come’ Bianco 16/64
sauvignon blanc, friuli, italy
2023 Tenuta Principe Alberico, ‘Appia Antica’ 13/52
semillion, malvasia, lazio, italy
2021 Tenuta di Frescobaldi, ‘Pomino’ 16/64 chardonnay, pinot blanc, tuscany, italy
Rosé
2024 Girolamo Russo, Etna Rosato 14/56
nerello mascalese, sicily, italy
2023 La Spinetta, ‘iL Rosé di Casanova’ 15/60
sangiovese, prugnolo gentile, tuscany, italy
Red
2023 Tenuta San Giorgio, ‘Cordero’ 15/60
pinot nero (noir), lombardy, italy
2020 Tenuta Cappellina, Chianti Classico 13/52
sangiovese, canaiolo, tuscany, italy
2022 Giovanni Rosso, Barbera d’Alba 15/60
barbera, piedmont, italy
2021 Pala, ‘Centosere’, 13/52
cannonau, sardinia, italy
2022 Cortonesi, Rosso di Montalcino 20/80
sangiovese, tuscany, italy
2020 La Quercia, Riserva 16/64
montepulciano, abruzzo, italy
2021 Podere Sapaio, ‘Pappolo’ 14/56
cabernet sauvignon, tuscany, italy
2021 Casdei, ‘GSM’, Sono Mediterraneo 14/56
syrah, grenache, mourvedre, tuscany, italy
2023 Ca’ del Baio, ‘Lodoli’ 13/52
dolcetto, piedmont, italy
2020 Luca Bosio, Barolo 25/100
nebbiolo, piedmont, italy
2021 Tezza, ‘Brolo delle Giare’, Valpolicella 15/60
corvina, corvinone, rondinella, veneto, italy
2020 Di Majo Norante, ‘Ramitello’ 12/48
montepulciano, aglianco, molise, italy
VINTAGES SUBJECT TO CHANGE BASED ON AVAILABILITY
BY THE BOTTLE
Prosecco & Sparkling
NV Ca’del Bosco, Cuvée Prestige 70
chardonnay, pinot bianco, pinot nero, lombardy, italy
NV Scarpetta, Rosé 42
pinot nero, friuli-venezia giulia, italy
NV Ettore Germano, Spumante Rosé 70
pinot noir, chardonnay, piedmont, italy
2020 Benanti, ‘Lamorèmio’, Brut Rosato 68
nerello mascalese, sicily, italy
2015 Cá del Vènt, Brut Pas Operé, Franciacorta 125
chardonnay, lombardy, italy
2019 Ca’del Bosco, Satén, Franciacorta 120
chardonnay, pinot bianco, lombardy, italy
2019 Ca’del Bosco, Cuvée Prestige, Rosé 180
pinot nero, chardonnay, lombardy, italy
2019 Ca’del Bosco, Zéro Dosage, Franciacorta 160
chardonnay, pinot bianco, pinot nero, lombardy, italy
2014 Ca’ del Bosco, ‘Annamaria Clementi’ 250
chardonnay, pinot nero, pinot bianco, lombardy, italy
NV Famiglia Carafoli, ‘L’Onesta’ 42
lambrusco, emilia-romagna, italy
BY THE BOTTLE
Unique Whites
2022 Ryme, ‘His’, Las Brisas Vineyard 72
vermentino, carneos, california
2019 Skerk, ‘Malvazija’ 95
istrian malvasia, friuli, italy
2020 Skerk, ‘Orgade’ 95
vitovska, malvasia, sauvignon blanc, pinot grigio, friuli, italy
2015 Gravner- Oslavia 250
ribolla gialla, friuli, italy
2020 Hedele, ‘Vipavaska Dolina’ 90
malvazija goce, vipava valley, slovenia
BY THE BOTTLE
Whites
2020 Due del Monte, Collio 64
sauvignon blanc, friuli, italy
2023 Borgosan Daniele, ‘I Mauri’ 72
pinot grigio, friuli, italy
2023 Masseria Li Velia, Salento 60
verdeca, puglia, italy
2021 il Verro, ‘Sheep’ 70
coda di pecora, campania, italy
2021 Murva, Bianco 70
malvasia, friuli, italy
2022 Cataldo Calabretta, ‘Cirò’. Bianco 65
greco bianco, malvasia, calabria, italy
2021 Tenuta di Fiorano, ‘Fioranello’ 60
grechetto, viognier, lazio, italy
2021 Tornatore, ‘Pietrarizzo, Etna Bianco’ 60
carricamte, catarratto, sicily, italy
2022 La Spinetta, Colli Tortonesi 60
timorasso derthona, piedmont, italy
2021 Jerman, ‘Vintage Tunina’ 105
sauvignon, chardonnay, ribolla gialla, malvasia, friuli, italy
2021 Lecci e Brocchi, ‘Sangio-Rinacimento’ 75
sangiovese, tuscany, italy
2022 Cantine Barbera, ‘Dietro Le Case’ 60
inzolia, menfi, sicily, italy
2021 Corte Mainente, ‘Tenda’, Soave Classico 64
garganega, veneto, italy
2023 Cantine Antonio Caggiano, ‘Béchar’ 75
fiano di avellino, campania, italy
2007 Terre Porziane, ‘Colle Gaio’ 150
malvasia, lazio, italy
2022 Garagisti Anonimi, ‘Di Lassasi Come’ 72
friulano, ribolla gialla, sauvignon blanc, friuli, italy
2023 Cantine Barbera, ‘Ammano’ #11 72
zibbibo, menfi, sicily, italy
2023 Massican, ‘Annia 65
friulano, ribolla gialla, chardonnay, napa valley, california
2020 Passopisciaro, ‘Passobianco’ 98
chardonnay, sicily, italy
2021 Marziano Abbona, ‘Cinerino’ 64
viognier, piedmont, italy
2022 Ronc Platật, ‘Case Sparse’ 80
ribolla gialla, friuli, italy
2021 Felsina, ‘Isistri’ 75
chardonnay, tuscany, italy
2021 Tenute del Cabreo, ‘La Pietra’ 90
chardonnay, tuscany, italy
BY THE BOTTLE
Red
2020 Eudes, Etna Rosso 70
nerello mascalese, nerello cappuccio, sicily, italy
2022 Ca’ del Bosco, ‘Pinero’, Sebino 150
pinot nero, (pinot noir), lombardy, italy
2019 Castello di Bagnolo, ‘SET’ 60
neretta cuneese, neretto duro, avaná, piedmont, italy
2022 Passopisciaro, ‘Passorosso’ 105
nerello mascalese, sicily, italy
2022 Monte Bernardi, ‘Retromarcia’, Chianti 65
sangiovese, tuscany, italy
2018 Davide Carlone, Boca 68
nebbiolo, vespolina, piedmont, italy
2022 Ka’Mancinè, ‘Galeae’ 65
rossese, liguria, italy
2013 Feudi di San Gregorio, ‘Pátrimo’ 290
merlot, campania, italy
2020 Grosjean, ‘Vigne Merletta’ 78
fumin, vallee d’aoste, italy
2022 Tre Pile, ‘Carlin’, Langhe 60
nebbiolo, piedmont, italy
2020 il Colle, Rosso di Montalcino 84
sangiovese. tuscany, italy
2018 Bove Marso, Montepulciano D’Abruzzo 65
montepulicano, abruzzo, italy
2019 Venica 105
schioppettino, friuli, italy
2019 La Spinetta, ‘iL Colorino di Casanova’ 60
colorino, tuscany, italy
2018 Rio Maggio, ‘Vallone’ 65
montepulciano, sangiovese, marche, italy
2021 Elena Fucci, ‘Verha Rosso’ IGT 52
aglianco del vulture, basilicata, italy
2018 Cantine Barbera, ‘Micro Cosmo’ 80
perricone, menfi, italy
2019 il Colle, Brunello di Montalcino 120
sangiovese, tuscany, italy
2022 Le Volte Dell’Ornellaia 80
cabernet sauvignon, merlot, petit verdot, tuscany, italy
2018 BorgonsanDaniele, ‘Arbis Ròs’ 90
pignolo, friuli, italy
2020 Poggio al Tesoro, ‘Sondraia’ Superiore 120
cabernet sauvignon, merlot, cabernet franc, bolgheri, italy
2022 Danilo Thomain, ‘Enfer d’Arvier’ 85
petit rouge, valle d’aosta, italy
2021 Cerbaiona, Rosso di Montalcino 150
sangiovese, tuscany, italy
2019 il Marroneto, Brunello di Montalcino 240
sangiovese, tuscany, italy
2019 Ratti, ‘Rocche Dell’Annunziata’, Barolo 240
nebbiolo, piedmont, italy
2021 Marchesi Antinori, ‘Tignanello’ 350
sangiovese, cabernet sauvignon, cabernet franc, tuscany, italy
2020 Tenuta San Guido, ‘Sassicaia’ 450
cabernet sauvignon, cabernet franc, bolgheri, tuscany, italy
2020 Beni di Batasiolo, Barbaresco 110
nebbiolo, piedmont, italy
2014 Tenuta Alzatura, Montefalco 90
sagrantino, umbria, italy
2019 Tenuta di Arentiera, Bolgheri Superiore 280
cabernet sauvignon, merlot, cabernet franc, tuscany, italy
2013 Masi ‘Mazzano’, Amarone della Valpolicella 220 corvina, corvinone, rondinella, veneto, italy
2021 Ron Platât, Multlantini 130
merlot, friuli, italy
2020 Mastrojanni, Rosso di Montalcino 120
sangiovese, tuscany, italy
2019 Mastrojanni, Brunello di Montalcino 190
sangiovese, tuscany, italy
2008 Dal Forno Romano, Amarone della Valpolicella 600
corvina, rondinella, oseleta, veneto, italy
2018 Tenuta CastelGiocondo, Brunello di Montalcino 180
sangiovese, tuscany, italy
2020 Bran Caia, ‘Ilatraia’, Toscano Rosso 120
cabernet sauvignon, petit verdot, cabernet franc, tuscany, italy
2018 Vigneti di Marchi, Proprieta Sperino, Lessona 120
nebbiolo, piedmont, italy
2016 Feudi di San Gregorio, ‘Serpico’ 120
aglionico, campania, italy
2018 Tenuta Santa Maria, Amarone Riserva 160
corvina, rondinella, corvinone, veneto, italy
2020 Tezza, ‘Corte Majoli’, Amarone della Valpolicella 125
corvina, corvinone, croatina, oseleta, veneto, italy
2016 Tezza, ‘Valpantena’, Amarone 135
corvina, rondinella, oseleta, veneto italy
2018 Lamole di Lamole, Chianti, Gran Selezione 150
sangiovese, cabernet sauvignon, tuscany, italy
2016 Paolo Bea, ‘Vigneto Pagliaro’ 250
sagrantino, umbria, italy
Andrea’s Secret Stash
2023 G.D Vajra, Langhe Bianco 75
riesling, piedmont, italy
2023 Massolino, Langhe Bianco 90
riesling, piedmont, italy
2023 Gaja, ‘Rossj Bass’, Langhe Bianco 210
chardonnay, sauvignon blanc piedmont, italy
2019 Benanti, ‘Petra Marina’, Etna Bianco Superiore 250
carricante, sicily, italy
2017 Benanti, ‘Rovittello’, Etna Rosso Riserva 250
nerello mascalese, nerello cappuccio, sicily, italy
2020 Biondi-Santi, Rosso di Montalcino 250
sangiovese, tuscany, italy
2010 Beni di Batasiolo, ‘Brunate’, Barolo 325
nebbiolo, piedmont, italy
2019 Arceno, ‘Strada al Sasso’, Chianti, Gran Selezione 150
sangiovese, tuscany, italy
2000 Castell ‘In Villa’, Chianti Classico Riserva 300
sangiovese, tuscany, italy
2017 Felsina, ‘Colonia’, Gran Selezione, Chianti 425
sangiovese, tuscany, italy
17/18/19 Tenuta Sette Siele, ‘Scipio’ 220
cabernet franc, tuscany, italy
2019 Cavallotto, Bricco Boschis, Barolo Riserva 400
nebbiolo, piedmont, italy
2020 Biondi-Santi, Brunello di Montalcino 450
sangiovese, tuscany, italy
2019 Arnaldo-Caprai, ’25th Anniversary’, Montefalco 300
sagrantino, umbria, italy
2016 Giacomo Fenocchio, ‘Cannubi’, Barolo 350
nebbiolo, piedmont, italy
2019 Gaja, ‘Sperss’, Barolo 850
nebbiolo, piedmont, italy
Updated 06.27.2025
Vintages subject to change based on
availability
16 oz DRAFT BEER
Other Lands, ‘At The Table’, Italian Pilsner 9
greenville, south carolina
Stella Artois 7
leuven, belguim
Indigo Reef Brewing, ‘Mola Mola’, Juicy IPA 9
charleston, south carolina
Double Stamp Brewery, ‘WRRK’, Kolsch 9
greenville, south carolina
CANNED & BOTTLED
Charles Towne Fermentory, ‘Yacht Party’, Light Lager 9
charleston, south carolina
Michelob Ultra 6
st. louis, missouri
Ceebo Brewing Company, ‘The Classic’-N/A 7
mount pleasant, south carolina
Magnetic South, ‘Doublewide’, Dopplebock 9, anderson, south carolina
Double Stamp Brewery ‘Jianna’s Pilsner’ 9
greenville, south carolina
Old Hickory, ‘Summer Ale’ 7
hickory, north carolina
Yazzo, ‘Dos Perros’, Brown Ale 7
nashville, tennessee
Weldwerks, ‘End of a Rainboba’, Imperial Sour 12
greely, colorado
Destihl Brewery, ‘Deadhead’, West Coast IPA 8
normal, illnois
Pisgah Brewing, ‘Blueberry Wheat’, Wheat Ale 7
black mountain, north carolina
Noble,’Lewis Creek Orchard Reserve’, Cider 7
charleston, south carolina
Tipsy Sparkling Wine, ‘Grapefruit Elderflower’ 7
charleston, south carolina
Piccolo Birrifico ‘Issac’ 15
piozzo, italy
Baladin ‘Nora’ 15
piozzo, italy
Assorted Italian Craft Soda 4
A taste of Italy to finish your meal…
Dessert
Salted Caramel Semifreddo 11
Almond Crumb, Shaved Chocolate, Caramel Sauce
Sommelier Recommends: 2018 Donnafugata, ‘Ben Rye’, Zibibbo, Sicily Italy
Chocolate Torta Caprese 11
Cherry Coulis, Stracciatella Gelato, Sanded Almonds
Sommelier Recommends: 2020 ‘Braida’, Giacomo Bologna, Brachetto d’Acqui, Piedmont, Italy
Summer Berry Crostata 11
Basil Gelato, Crushed Poppy Seed Biscotti
Sommelier Recommends: 2017 Tezza, Recioto della Valpolicella, Corvina, Veneto, Italy
Cannoli Piccoli 8
Peach Ricotta Mousse, White Chocolate, Brown Butter Oat Crumble
Sommelier Recommends: 2016 Banfi, ‘Florus’, Moscadello, Montalcino, Tuscany, Italy
House made Gelatos 7
Daily Selections
Affogato 8
Ricotta Gelato, Espresso
Jianna After-Dinner Drinks
Proudly serving beans from Mozza Roaster in Spartanburg, South Carolina
Coffee
Espresso / Double
Cappuccino
Latte
Apertivos/Digestivos
Aperol – Bittersweet Orange, Gentian, Rhubarb, Cinchona 8
Angostura – Nutmeg, Cardamom, Cinnamon, Dark Chocolate 7
Averna – Licorice, Citrus Peels, Chocolate 6
Bonal – Plums, Cherries, Honey, Licorice 7
Braulio – Chamomile, Pine, Menthol 10
Byrrh – Muscat based, Quinine, Cocoa, Coffee 6
Campari – Bitter Orange, Zesty Grapefruit, Clove, Spice 9
Caperitif – Quinine, Pine, Sweet Grape, Pepper 7
Cardamaro – Moscato based, Cardoon, Thistle, Wormwood 7
Cocchi Dopo Teatro – Barolo Chinato, Rhubarb, Cinchona 6
Cynar 70 – Dark Cocoa, Espresso, Orange Peel, Cinnamon 9
Fernet Branca – Saffron, Eucalyptus, Tobacco, Sweet Citrus 8
Fernet Branca Menta – Clean, Classic, Peppermint 7
Ferro Kina – Cinchona, Iron, Bitter Lemon, Gentian 8
Lucano – Bitter Orange, Grapefruit, Fennel, Cinnamon, Cocoa 8
Montenegro – Dried Citrus Zest, Rose, Clove, Cinnamon 9
Nardini – Anise, Mint, Citrus, Cacao 10
Nonino – Caramel, Rhubarb, All Spice, Bitter Orange 12
Pasubio – Blueberries, Pine Sap, Mountain Herbs, Peat 6
Pellegrino – Candied Fruits, Tobacco, Vanilla 7
Ramazzotti – Balanced, Root Beer, Citrus, Cola 6
‘Southern’ by Highwire – Fresh Citrus, Licorice, Mint, Vanilla 8
Underberg – Fresh, Aniseed, Honey, Fennel 7
Grappa
Poli Ciliengie – Intense Cherry, Almond 20
Poli Miele – Acacia Honey, Lemon Verbena 9
Nardini ‘Mandorla’ – Almond, Subtle Cherry 11
Nardini 40 – Dark Chocolate, Roasted Almond, White Pepper 9
Nardini Riserva – Malt, Apples, Honey 14